Well, the short answer is no, there is no need to do any sort of burn-in or seasoning of your new kamado. Other than some good hygiene practices you are good to go straight out of the box.
Do I need to cure my Kamado Joe?
I never had to cure a gas grill! So, let me say this differently. The first thing you need to do when you get your Kamado is buy some quality lump charcoal, and slow cook a delicious pork butt. Curing just means you need a slow, cool burn in the Kamado for about 24 hours to prep the clay for a long, healthy life.
What do you cook on a Kamado?
What can I make in a kamado grill? Kamado grills are great for grilling brisket, turkey, pork, and more. Versatility is the kamado grill's biggest selling point! There are hundreds of Big Green Egg recipes available online, including brisket, pizza, ribs, turkey, pulled pork, chicken, and more.
What should I cook first on my Kamado Joe?
https://www.youtube.com/watch?v=JA84ZvYL47Y
Is Kamado Joe made in China?
Kamado Joe grills are made in Yixing, China; Grill Domes in Noida, an industrial district in northern India; and Big Green Eggs are manufactured in Monterrey, Mexico.
Can Kamado Joe get rained on?
Yes, as long as it is safe to be outdoors you can use your kamado grill. Ceramic kamados are not affected by cold weather or rain although using a grill cover is recommended to protect your kamado when not in use.
Which Kamado Joe is the best?
- Best Overall Kamado Grill: Kamado Joe Classic II.
- Best Value Kamado Grill: Char-Griller Akorn Kamado.
- Best Basic Kamado Grill: Big Green Egg Large.
- Best Extra Large Kamado Grill: Big Green Egg Extra Large.
What is so great about a kamado grill?
Kamado grills get up to temperature quickly and it is easy to maintain a steady temperature. Many accessories are available for the Big Green Egg, so cooking is more enjoyable and easy and the result is great tasting food! Quality of Product: Kamado grills are designed to last for a very long time.
Is kamado better than Weber?
Weber grills are designed to heat up to 550ºF while Kamado grills can reach temperatures over 750ºF. If you are looking for high-temperature cooking, especially for roasting or baking, the Kamado grills are a better choice.