As a cheap-end, mass market blend, Passport is bottled at 40% abv. The nose reveals a youngish, but very honest and upfront whisky. Cereal and honey sweetness meet a woody tinge, with a trace of astringency. ... The finish unwinds sweet, but dry and with moderate, short-lived warmth.Aug 18, 2015
How is Passport Scotch whiskey?
As a cheap-end, mass market blend, Passport is bottled at 40% abv. The nose reveals a youngish, but very honest and upfront whisky. Cereal and honey sweetness meet a woody tinge, with a trace of astringency. ... The finish unwinds sweet, but dry and with moderate, short-lived warmth.Aug 18, 2015
Is Passport Scotch sweet?
As a cheap-end, mass market blend, Passport is bottled at 40% abv. The nose reveals a youngish, but very honest and upfront whisky. Cereal and honey sweetness meet a woody tinge, with a trace of astringency. ... The finish unwinds sweet, but dry and with moderate, short-lived warmth.Aug 18, 2015
What is passport drink?
Passport has set out to challenge the codes and conventions of Scotch whisky, from the brand's globally recognised green rectangular bottle to its vibrant communications. Taste. A tempting fruity taste and a delicious creamy finish. It can be enjoyed neat, over ice or mixed with your favourite soft drink. The Whisky.
Is Passport Scotch a good scotch?
As a cheap-end, mass market blend, Passport is bottled at 40% abv. The nose reveals a youngish, but very honest and upfront whisky. Cereal and honey sweetness meet a woody tinge, with a trace of astringency. ... The finish unwinds sweet, but dry and with moderate, short-lived warmth.Aug 18, 2015
How long before whiskey becomes scotch?
All Scotch whisky must be aged in oak barrels for at least three years. Any age statement on a bottle of Scotch whisky, expressed in numerical form, must reflect the age of the youngest whisky used to produce that product. A whisky with an age statement is known as guaranteed-age whisky.
What makes a whiskey a Scotch?
Scotch whiskey, or Scotch, is mainly made from malted barley. To bear the name, it can only be produced in Scotland. ... Unlike bourbon, which has no minimum aging period, Scotch must be aged for at least 3 years in oak containers. Once ready, the whiskey is distilled and bottled at a minimum of 40% alcohol (80 proof) (2).Aug 9, 2019
Is Passport Scotch Whisky good?
As a cheap-end, mass market blend, Passport is bottled at 40% abv. The nose reveals a youngish, but very honest and upfront whisky. Cereal and honey sweetness meet a woody tinge, with a trace of astringency. The flavor follows suit, with just the slightest hint of peat ash note.Aug 18, 2015
Can any whiskey be called Scotch?
A whisky cannot be called Scotch unless it is entirely produced and bottled in Scotland. ... It's a whiskey that uses a rye mash or a rye and malt mash. In the United States, regulations stipulate that the mash must be at least 51 percent rye in order for it to be called rye whiskey.Sep 13, 2019