How many grams of butter are equal to 6 grams?

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There is a stick of butter.That means that 12 of a stick of butter contains more than 2 ounces.

Not hard at all!Why is it hard to remember?The lines on the wrapper of our butter sticks help us figure out how much to cut off the stick.

We are here to help.We did a few more conversions to make it easier for you.You can use these butter conversions to figure out how much butter is needed in your favorite recipes.

margarine is the most obvious substitution for butter.It behaves the same in recipes, is dairy-free, and is not nearly as delicious as butter.

With the loss of flavor and margarine's bad rap as a nutrition hazard, we decided to offer you some butter alternatives.Every substitute is different.Some will be good for certain rolls.

Coconut oil is a good substitute for butter in most recipes.If you buy coconut oil, you will see how it warms up.

Coconut oil can be used instead of butter in baking, frostings, sauteing, and more.Coconuts have a strong flavor that is not for everyone or every recipe.

The coconut taste will be weaker if the oil is refined.Coconut oil is a good alternative for people who want to avoid dairy.

butter is not a good substitute for olive oil in cooking.It's best to reduce the amount of olive oil in the recipe.

It can be swapped out for other oils, but not always as a substitute for butter in baking because of the consistency.Depending on the type, olive oil can impart an olive taste that you don't want.

It is one of the healthiest oils because it doesn't have all the saturated fat found in butter.Olive oil can improve heart health and help you avoid cardiovascular disease when used regularly.

Did you know that applesauce can be used as a substitute for butter?This is amazing because it is oil-free.It will reduce the fat and calories in your baking, but of course, add an apple flavor, so make sure that is something you like, that will go with your recipe.

Adding vitamins and nutrition has benefits.When substituting applesauce for butter, you won't need as much sweetener, as it is naturally sweet, and often contains added sugar as well.

It is possible to substitute nut butters for butter.They are vegan and suitable for people with dairy allergies or sensitivities.

If you are cooking for guests, make sure you don't have a peanut allergy.Nut butters are good for cookies and other foods.They have good fat, and you can choose from peanut butter, almonds, or cashews.

If you choose a kid-friendly national brand of nut butter, it is most likely loaded with added sugar, so you can adjust your recipe and reduce additional sweeteners in that case.Change the flavor of your food with nut butters.Keep that in mind.

Bananas can be used in baked goods.You can make banana bread and banana muffins with no oil at all.

It is possible to make moist and delicious baked treats with mashed bananas.You can enjoy a light, sweet, delicious flavor of fresh baked goods made with bananas, knowing that you are eating a treat low in fat.

It is low in calories and has a bonus of vitamins A and C.Pumpkin puree is watery and can affect the consistency of your recipes, so use less of it than you would butter.

Do you mean Greek yogurt instead of butter?Sign me up.You can use it as a substitute for butter in baking.

It is best to use full-fat yogurt.It does add a bit of a sour flavor if you are using unsweetened.

Greek yogurt can be used in many baking recipes.It may make the recipe more interesting.

A lot of vegan cooks useavocado in their desserts.The taste ofavocado will blend with chocolate or other strong flavors and move to the background of your palate.

Think of a chocolate pie.If you can get past the weird taste ofavocado, it is a healthy alternative to butter.

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