Many studies use 200–2,000 mg daily ( 31 ). Regardless of the condition, most researchers seem to agree that dividing 1,000–1,500 mg of ginger into multiple doses is the best way to use it for treating nausea. Higher doses are generally less effective and may have side effects ( 32 ).
Can ginger hurt your stomach?
Although ginger is generally safe, some people may experience mild side effects — such as heartburn, diarrhea, gas, and abdominal pain — after consuming it.
Does raw ginger help stomach pain?
Ginger, a member of the plant family that includes turmeric and cardamom, has been proven to be effective at treating nausea and vomiting — two hallmarks of a classic upset stomach. In fact, ginger is even used to treat morning sickness, muscle pain and menstrual pain.
Does ginger settle stomach acid?
Ginger is rich in antioxidants and chemicals that may provide a number of medicinal benefits. Its phenolic compounds are said to relieve gastrointestinal irritation and lessen gastric contractions. This means ginger can reduce the likelihood of acid flowing from your stomach back into your esophagus.
May calm the digestive system Ginger has a long reputation as a carminative, a substance that promotes the elimination of excess gas from the digestive system, and is known to sooth the intestinal tract. Colic and dyspepsia respond particularly well to ginger.
What happens if you drink ginger everyday?
Since ginger may fight germs, illness, inflammation, and cancer-causing molecules, taking a little bit every day can support your overall health. Ginger is a natural root, so drinking it will also give you added nutrients.
How do you take ginger for an upset stomach?
Simply add peeled slices to hot tea or plain hot water. And if you're not comfortable handling the raw ingredient, try ground ginger instead. And remember: Overtaxing your stomach, even with a good thing, will only lead to more distress. A little ginger tea goes a long way, so don't overdo it.
What is the easiest way to take ginger?
- Spice up your morning cup of coffee.
- Ginger tea for your daily dose of vitamin C.
- Spread a dash of ginger jam on your biscuits.
- Replace your maple syrup with a zestier option.
- Try an anti-inflammatory granola bowl.
- Add ginger juice to your smoothies (or mimosas!)