How to cook Hillshire Farm smoked sausage in the oven?

You can use smoked sausage as an entree or add it to pasta and soups.Many people interchangeably use the terms smoked sausage and kielbasa.kielbasa refers to cooked sausages, while smoked sausages may be fully cooked.Hillshire Farm sells smoked sausage made from beef, pork, turkey and chicken.They sell a variety of smoked sausages, including skinless and Italian-style sausages.The preparation is the same for all.

To cover the amount of smoked sausage you're cooking, pour enough water into a pan to reach a depth of 2 to 3 inches.

To remove food from the grill, brush it with a grill brush.This helps keep the sausage from sticking to the grill.

The sausage should be cooked for 12 to 14 minutes so it cooks evenly on all sides.

Once cooked, you can brown smoked sausage by placing it in a hot skillet and turning it frequently with kitchen tongs.

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