Limeade is the perfect treat for a hot day.It is similar to lemonade.If you're bored of lemonade or don't have any lemons, give limeade a try.There are many ways to make it.If you make a simple syrup first, you will get better results.You will end up with something cool and refreshing if you choose to make a limeade.
Step 1: To make 1 cup of lime juice, you have to juice enough limes.
Roll your limes across the counter to get the most out of them.
Step 2: The pitcher will hold lime juice.
The pitcher needs to be large enough to hold at least 6 cups of liquid.Lime juice, sugar, and ice will be included.
Step 3: Add in 1 cup of sugar.
You can use your standard sugar, but superfine or castor sugar will work better because it's easier to get rid of.You may end up with a few un-dissolved grains at the bottom of your pitcher if you don't cook the sugar.It's important to stir the sugar well to help it break down.Try 23 cup (150 grams) of white sugar and 2 grams of honey instead.
Step 4: Add up to 5 cups of water.
It's a good idea to add the water 1 cup at a time, and taste the limeade after each cup you add, since every person has a different taste.The limeade is right after only 4 cups of water.If the limeade is too strong for you, you can add another cup of water.
Step 5: The limeade can be served.
If you want to add ice to the pitcher, make sure you don't put it directly into it.Put the ice into the glasses first, then pour the limeade over it.
Step 6: Put the water and sugar in a small saucepan.
Simple syrup will be prepared by boiling these together.The extra step will give you a smooth limeade and prevent the grains of un-dissolved sugar from appearing at the bottom.34 cups of sugar is enough for a less-sweet limeade.
Step 7: If you want to add more flavor, add a bit of lime zest.
The limeade will have a more complex flavor if you add this.You will need a small amount of lime to do this.It's a good idea to peel the limes before you juice it.For a twist, swap out the lime zest for fresh ginger.
Step 8: Bring the sugar-water to a boil.
While the mixture is coming to a boil, be sure to stir it well so that the sugar is dissolved.
Step 9: Put the mixture in a pitcher and let it cool.
The simple syrup can be poured into the pitcher if you didn't add the lime or ginger.The pitcher needs to be large enough to hold the rest of your ingredients.
Step 10: You can juice the limes.
Press down on the limes with your palm as you roll them across the counter.They should be sliced in half and juiced.You need a cup of lime juice.
Step 11: The lime juice and water should be added after the syrup has cooled.
The simple syrup, lime juice, and water have to be combined with a long-handled spoon.There should be no simple syrup at the bottom of the pitcher.
Step 12: Make any necessary adjustments by giving the limeade a taste.
You may need to adjust the limeade for your tastes.Add more lime juice if the limeade is too sweet for you.Add more water if it is too strong.Add more sugar if it is too sour.You should stir the limeade after each addition.
Step 13: You can serve the limeade.
You can add some lime slices or fresh mint leaves to it.It will taste better if you put the ice into the glasses instead of adding it to the pitcher.If you add ice to the pitcher, it will cause the limeade to melt.
Step 14: The hot water and sugar must be combined in a cup.
Place the sugar in a container.You'll end up with little grains of sugar at the bottom of your cup if the water isn't hot.You are making a very small amount of syrup.
Step 15: The water should be cold.
This will help cool it down.The taste of lime juice may change if you add it too soon.
Step 16: The lime juice should be added.
Lime juice that has been freshly-squeezed is the best choice.The kind that comes in a bottle can be used if you can't get limes.The flavor of your limeade will be affected by this.
Step 17: If needed, adjust the taste of the limeade.
You may need to modify the limeade to fit your preferences.Add more water if it is too strong for you.If it is too sweet, add more sugar.Add more lime juice if it is too sweet.After each addition, stir the limeade.
Step 18: Add some ice.
The amount of ice you add is up to you.You can add a slice of lime or some fresh mint leaves to the limeade.