How to tell when a star fruit is ripe.

A star fruit is the fruit of the carambola tree.The ribbed fruit resembles a yellow star.The star fruit is native to Asia, central America and the tropical areas of South America.Carambola is grown in some areas of the United States such as Florida and Hawaii.Knowing when your star fruit is ripe will allow you to pick it for the table when it is the sweetest.

The fruit should be ripe in the summer.Harvesting takes place in the summer and late fall.

The green will fade to yellow and the skin will become waxy.The fruit will slip from the tree once it is fully ripe.

Pick fruits early when they are still light green with a small amount of yellow beginning.Store them inside where they can grow on their own.

You can keep green fruits in the refrigerator for up to four weeks or two weeks at room temperature.Immediately use fully ripe star fruit.

Water your star fruit tree.These trees need moist soils for optimum performance.Stand water can cause root rot diseases and foliage health problems.Each inch of trunk diameter requires 2 pounds of fertilization every year.Spread a layer of mulch around the tree, keeping it 12 inches away from the trunk.The star fruit can be Harvested when the green skin turns yellow from 60 to 75 days after the fruit sets.

Don't eat star fruit if you have kidney disease.It has large amounts of oxalic acid.

The star fruit has ribs that are easily bruised.Don't put too much pressure on them while handling or storing.

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