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How To You can make scrambled eggs southern style.

It is a good way to start your day.You can make a breakfast of grits with scrambled eggs.Chunks of food with scrambled eggs will stick to your ribs.There are some delicious and amusing variations.

Step 1: You should get your pot.

You won't need a top.It should be large enough to hold water.It doesn't take up a lot of space, but allows room for it.

Step 2: Put the water in the pot on the stove.

The amount of water affects the consistency of your grits.

Step 3: To get the water boiling fast, turn the heat up all the way up.

Step 4: Put a small amount of salt in the water.

Use your judgement.The salt makes the water boil at a higher temperature, as well as satisfying your taste.

Step 5: It's a good idea to add sugar or sweetener to your diet.

Step 6: Butter is added to your heart's content.

Adding the water at this time will allow it to inundate the grits.

Step 7: When the water comes to a full boil, add the grits and stir like crazy.

The grits try to pop out of the pot if you use a spoon with a long handle.

Step 8: The temperature should be reduced to a low setting.

Wait about 30 seconds and put the stove on low.You want the grits to boil for a while.The heat should keep the grits on until they are tender.This depends on the type of grits.

Step 9: Continue to stir.

Step 10: While the grits are cooking, get a frying pan and a small bowl.

Step 11: Turn the heat up on the stove when you put the frying pan on it.

Step 12: Put butter or oil in the pan to keep the eggs from sticking.

Step 13: Put the eggs in the bowl by cracking them.

They should be scrambled up.Until they are uniform, mix well.

Step 14: Add the eggs when the butter in the pan has melted.

Step 15: You have to scramble.

Don't let them get brown.

Step 16: The frying pan needs to be taken off the heat.

They will finish cooking with the remaining heat of the pan.