Hungarian Wax Pepper: Tang With A Spicy Twist - PepperScaleHungarian wax pepper, hot pepper seeds: Totally...
The Hungarian wax pepper has a lot more bite than the banana pepper.It has a chance for a bit more heat than a jalapeo.This is a great chili for all sorts of cooking, including chiles rellenos, and a popular one to top off a salad with or to pickle.
The heat rating of the Hungarian wax pepper is between 5,000 and 10,000 Scoville heat units, which is roughly the same as our reference point, the jalapeo.If you are used to the pungency of the jalapeo, you will be very comfortable with this chili.Typically, it doesn't reach serrano pepper territory, but it can come close.
The chilies originated in Hungary.It is a perfect name, but it goes by a few others.The hot wax pepper is sometimes referred to as the hot yellow pepper.
The pepper's rind has a waxy-like texture.The texture and color of the Hungarian wax pepper make it look like a banana pepper, and they can be confused for one another.The similarities stop there.Banana peppers are very mild in heat, topping out at 500 SHU, so if you eat a Hungarian wax pepper, you will be in for a spicy awakening.
As hot wax peppers mature, they turn orange in hue and then red at full ripening.They top out at 5 to 6 inches in length.They don't have the size of poblano pepper or the cayenne pepper.They have a pepper shape that is quite similar to a banana.
Let's say that these are excellent peppers to cook with.They are very tasty and have a mild heat on top.They are easy to grow and work in a lot of dishes.
The chilies are sliced up into rings in salads.People love to eat wax peppers.They make a good roasting and stuffing pepper.If you want a bit more heat in your chile rellenos, you could opt for a Hungarian wax pepper instead of a poblano, which will kick up the spiciness in the meal a notch.You can use this pepper in a lot of different things, such as hot sauces, sandwiches, stew, and stir fry.
Even though the rind is not appetizing, it is quite tasty when eaten raw.This pepper is similar to the jalapeo.It works everywhere.
Wax peppers are mild in heat and are sought after by lots of amateur chefs, but they are not guaranteed to be carried by some supermarket chains.You might need to go to a specialty grocery store.Hungarian wax pepper seeds and plants can be purchased online.Wax peppers are easier to grow than other hot peppers because of their green color.