A griddle—electric or stovetop, depending on your preferences—gives you a larger cooking area, a totally flat surface, and better heat control, which means you can easily double your favorite pancake recipe and make bacon for a crowd all at the same time.12 mar 2021
How do I keep pancakes from sticking to my cast iron skillet?
Take care of your cast iron pan. Re-season if necessary and always keep it protected by a thin coating of oil. Don't put oil in the pan when you make pancakes, put the oil in the batter to ensure even browning and prevent the pancakes from sticking.
How do you make pancakes on a Lodge cast iron griddle?
https://www.youtube.com/watch?v=jsuGQBVNqtI
What do you Preheat a griddle to for pancakes?
When it comes to cooking on a griddle, the perfect griddle temp for pancakes is 375°F, or a medium setting on the stovetop. You will want to preheat the griddle on the stovetop for 10 - 15 minutes to ensure it is evenly heated before you begin placing pancake batter on it.
Will pancakes stick to cast iron?
How do you keep pancakes from sticking to cast iron? Preheating the skillet is necessary for both evenly cooked pancakes, and also ensures they don't stick. It's also essential that your pan is well seasoned. If it is, your pancakes should release with ease.
How do I get my pancakes not to stick?
https://www.youtube.com/watch?v=fV6oDtbD2LI
How do you keep food from sticking to cast iron?
Prior to cooking, add about a teaspoon of oil to your skillet and heat it gradually on the stovetop or in the oven to help reduce sticking. After cooking, allow the cookware to cool, then use a pan scraper to remove stuck-on food, scrub with a nylon brush or nonscratch pad, hand dry, and add a generous layer of oil.