As of 2021, Kenji resides in Seattle, Washington, after previously living in San Mateo, California, New York City, and Boston. López-Alt opened the Wursthall Restaurant & Bierhaus in San Mateo, California in 2017, with partners Adam Simpson and Tyson Mao.
Why did Kenji López-Alt move to Seattle?
He and his wife, Adriana, a software engineer for Google, wanted to move from San Mateo, California, to a city rich in culture and the arts and to be closer to nature to hike, ski and sail. Seattle checked all the boxes. “From anywhere in Seattle, you can see tall buildings and mountains and green trees,” he said.
Is J Kenji Lopez Alt married?
Adriana Lopez
Is Kenji opening a restaurant in Seattle?
🌶 Seattle was lucky enough to welcome an outpost of the California-based Sichuan chain Chengdu Taste back in October. The restaurant has been proclaimed “the best Sichuan restaurant in America” by Serious Eats' J. Kenji Lopez-Alt. 🍜 Tyger Tyger is another Sichuan-inspired restaurant but this time with local roots.
Does Kenji López-Alt still work at Serious Eats?
Kenji is the former culinary director for Serious Eats and a current culinary consultant for the site. In 2020 he started a cooking show called “Kenji's Cooking Show” on YouTube.
Does J Kenji Lopez ALT have kids?
I'm also a huge fan of Backhaus, a San Mateo bakery specializing in naturally-leavened sourdough, pretzels, and European-style pastries (full disclosure: I have financially involvement with their business). I live in San Mateo with my wife Adriana, my daughter Alicia, and our two dogs, Jamón and Shabu.
Is Stella Parks still with Serious Eats?
Stella Parks is a CIA-trained baking nerd and pastry wizard, dubbed one of America's Best New Pastry Chefs by Food & Wine. Stella served as the pastry editor at Serious Eats from 2016 to 2019.
Where is Stella Parks BraveTart?
She was named one of America's Best New Pastry Chefs by Food & Wine. When not at home in Lexington, Kentucky, Stella can be found at the Serious Eats test kitchen in Brooklyn, New York.
Who is behind Serious Eats?
Ed Levine
Does Kenji own Serious Eats?
Experience. Kenji is the former culinary director for Serious Eats and a current culinary consultant for the site. In 2020 he started a cooking show called “Kenji's Cooking Show” on YouTube. In 2015 his first book, The Food Lab, was.