There is a vegan menu at the restaurant and the club.

https://s3-us-west-1.amazonaws.com/bjsrestaurants/img_5a57b858e9fd38.

The last time my daughter and I had lunch there, we left full and had extra food to take home.

VEGAN LENTIL WITH ANCIENT GRAIN SOUP is a vegan soup made with green lentils, ancient grains, tender carrots and onions.

ARUGULA, golden beets, red onions, vinaigrette, strawberry almonds, dried cranberries, and Minus Goat cheese.

There are roasted portobello mushrooms, asparagus, baby field greens, balsamic vinaigrette, dried cranberries, and Minus goat cheese.

There are bell peppers, onions, garlic, seasoned tomatoes, fresh basil and Minus cheese.

You can make your own vegan pasta noodles with the large variety of veggies they have to offer.Since the marinara contains dairy, you will need to use oil as the sauce.

barbacoa cauliflower has roasted red peppers, corn, yellow onions, tomatoes, and chargrilled pita.

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