Home and Garden What are the process of making butter? What are the process of making butter? - Before Making Butter: Let 2 quarts of heavy cream warm up to room temperature (about 60-65° F). - Setup: Pour cream into jar up to fill line. - Churning: Grab wooden grip and start churning vigorously. - Processing: - Shaping and Storing: Related Posts:How to keep a mason jar soap dispensers from getting rusty?"This butter is from grass-fed cows with...Fushi Organic Ghee 230 g."Can I substitute cashew butter for butter?Make the sky glow in the dark.