- Yogurt: Yogurt is thicker than milk. ...
- Sour cream: Use the same notes as yogurt.
- Heavy cream: Cream has much more milk fat than milk. ...
- Half and half: Also has more fat than milk. ...
- Water: If the recipe calls for a small amount of milk like ¼ cup or less, water could work.
Can I make Kraft mac and cheese without milk and butter?
Learning how to make Kraft mac and cheese without milk or butter can be as simple as using plain water. The cheese packet adds a lot of savory flavor to the plain macaroni, and you can add salt, pepper and herbs to give the dish a more complex profile.Feb 26, 2020
What happens if you make Kraft mac and cheese without milk?
If you just want to make it without milk or butter, you can use more water. The problem with that is it won't have a very creamy consistency. If you thin it out even more, it may be less cheesy. If you add more shreds, it will be too clumpy and stiff like a starchy ball.Jul 3, 2021
What can you substitute for milk in pasta?
- 10 Substitutes for Milk.
- Evaporated Milk. Evaporated milk is exactly what it sounds like: milk with some of the water content evaporated. ...
- Sweetened Condensed Milk. ...
- Plain Yogurt. ...
- Sour Cream. ...
- Powdered Milk. ...
- Almond Milk. ...
- Rice Milk.
What can you use if you don't have milk?
- Cream or Half-and-Half. ...
- Evaporated or Powdered Milk. ...
- Sour Cream or Plain Yogurt. ...
- Water (or Water and Butter) ...
- Nut Milk. ...
- Soy Milk. ...
- Oat Milk. ...
- Rice Milk.
Can I replace milk with yogurt in mac and cheese?
Yogurt is already a popular substitute in many baked goods since it can easily replace vegetable oil or butter. But you can also use it as a substitute for milk in mac and cheese, especially if you enjoy a thick and tangy dish. Feel free to use regular yogurt or Greek yogurt — just make sure it isn't flavored.