What is Allium cepa 30c used for?

What is Allium cepa 30c used for?

It is indicated for acute corzya with heavy nasal discharge, with itching in the nose, nasal obstruction, naso-pharynx, headache, and disturbance of sleep and appetite. This medicine is also recomnedd for treating earaches and shooting sensations in the eustachian tube.

Does Allium cepa have side effects?

Side effects might include stomach distress or pain after eating onion. When applied to the skin: Onion extract is LIKELY SAFE when applied to the skin. Side effects might include skin irritation or eczema following skin contact with onion.

Can you eat Allium cepa?

Edible Uses: The plant forms small bulbs at the top of the flowering stem, these can be eaten raw or cooked[16, 33]. They have a strong onion flavour and are often used as pickled onions or added to salads[K].

What are the symptoms for CEPA?

Allium cepa Indications for this remedy include watery eyes and a clear nasal discharge that irritates the upper lip, along with sneezing and a tickling cough. The person usually is thirsty, and feels worse indoors and when rooms are warm, and better in fresh air.

What is another name for Allium cepa?

bulb onion

What is the English name for Allium cepa?

onion plant

What is the common name for onion?

0 1 ----------------- ---------------------------------------------- Allium cepa var. proliferum (Moench) Regel Allium X proliferum (Moench) Schrad. ex Willd. Common Name(s): garden onion [English] Taxonomic Status: Current Standing: accepted

What is the genus name of onion?

Allium

What is allium made of?

Plants of the genus Allium produce chemical compounds, mostly derived from cysteine sulfoxides, that give them a characteristic onion or garlic taste and odor. Many are used as food plants, though not all members of the genus are equally flavorful. In most cases, both bulb and leaves are edible.

Where is Allium cepa from?

Allium cepa, commonly known as onion, is a worldwide culinary and therapeutic spice belonging to the family Liliaceae. Onion is an essential ingredient in many African sauces and is mostly produced locally, with Egypt being the first producer in the continent.

What compound is found in onion?

Onion (Allium cepa) is a member of the family Amaryllidaceae and one of the most widely cultivated species of the genus Allium. Onion has plentiful chemical compounds such as allicin, quercetin, fisetin, other sulphurous compounds: diallyl disulphide and diallyl trisulphide.

Is Allium Cepa edible?

Edible Uses Eaten raw, it can be sliced up and used in salads, sandwich fillings etc, it can be baked or boiled as a vegetable in its own right and is also commonly used as a flavouring in soups, stews and many other cooked dishes.

Is Allium toxic to humans?

Caution. While alliums are fine for human consumption, they are poisonous to dogs and cats. If you've definitely identified a wild allium, don't eat too much, as the wild versions are more potent and can cause intestinal discomfort.

Are all Allium plants edible?

Alliums which we know as garden plants are prized ingredients in other parts of the world. All plant parts of all species are perfectly edible in theory. Do not eat recently purchased ornamental allium bulbs as these may have been treated with pesticides not suitable for human consumption.17 Sept 2017

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