Cardamom - Make Cardamom Powder | Homemade Elaichi Powder
Recipes, Reviews, Travelogues
5.0
(37)
12 mins
Sugar
Link: https://gosumitup.com/all-about-cardamom-know-your-fine-spice-elaichi
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Black cardamom: a sexy beast that you can tame with spiced cauliflower
SBS TV
4.1
(36)
2 hrs
Cauliflower
Link: https://www.sbs.com.au/food/recipes/black-cardamom-sexy-beast-you-can-tame-spiced-cauliflower
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The Best Chai Latte
Foodal
3.1
(29)
Black tea leaves, honey, cinnamon, milk, fennel seed
Link: https://foodal.com/knowledge/herbs-spices/cardamom-health-and-culinary-uses/
Where is the best cardamom from?
Cardamom fruits may be collected from wild plants, native to the moist forests of southern India, but most cardamom is cultivated in India, Sri Lanka, and Guatemala.11 Jan 2022
Which cardamom is best green or black?
The green cardamom has a very strong and intense aroma and flavour, while the black cardamom has a smoky and vaguely camphor-like flavour. The taste of black cardamom has a coolness that is sometimes likened to that of mint, but both the forms of cardamom are used for the purpose of adding flavour to foods and drinks.29 Oct 2021
Is there a difference between green cardamom and regular cardamom?
The main difference between green and black cardamom is that green cardamom is smaller in size and has an intense flavor while black cardamom is larger in size and has a smoky flavor. Cardamom is a spice made from the seeds of various plants in the ginger family.12 Aug 2020
What foods go well with cardamom?
Cardamom pairs well with poultry, red meat, lentils, oranges, rice and other warm spices, like nutmeg and cinnamon. It's ideal in curries, teas, baked goods (like this gorgeous bread) and sausages.29 May 2019
What are the most common uses for cardamom?
The most common way to use cardamom is in cooking or baking. It's very versatile and often added to Indian curries and stews, as well as gingerbread cookies, bread and other baked goods.8 Aug 2018
What flavor does cardamom have?
The green pods, elettaria cardamomum, also known as “true cardamom,” have the characteristics most recognized as cardamom flavor: an herbal warmth like a fragrant cross between eucalyptus, mint, and pepper—more citrusy than fennel and sweeter than cumin.11 Aug 2021
What is cardamom used for other than cooking?
Cardamom was used as a breath freshener by the ancient Egyptians and a digestive aid in traditional Indian medicine, but most importantly, it's delicious — warm and sweet in a way that pairs well with many savory dishes (think poultry, curries and all kinds of rice dishes) and is particularly fantastic as we head into 25 Sept 2013
What is the rate of 1 Kg cardamom?
0 1 2
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₹ 950/ Kg ₹ 1,100/ Kg
Cardamom Grade Available AGEB(Alleppey Green Extra Bold) -
Cardamom Size 6 mm 7-8
Packaging Size 1 kg 50 KG
Packaging Type Plastic Bag Plastic Bag
What is cardamom price in India?
₹ 1,800/ Kg Get Latest Price. Packaging Size: 25 kg. Cardamom Size: 6-7-8 mm.
What is the cost of Elaichi per Kg in Kerala?
What is the cost of 10 gram Elaichi?
10 Gram Green Cardamom at Rs 10/packet | Delhi| ID: 22566627330.
Why is cardamom so expensive 2021?
These labor-intensive harvesting processes drive up the cost of these delicate spices, which, when combined with the additional factor of supply and demand, is responsible for making them some of the most expensive ingredients by weight in the world.13 Jan 2021
Is cardamom the most expensive spice in the world?
Cardamom. While it is less expensive than saffron and vanilla, cardamom is by no means a cheap spice. Known as the Queen of Indian Spices, cardamom sells for 60 euro per kilogram, or about $30 a pound.9 Mar 2018
What is so special about cardamom?
Cardamom is a spice with an intense, slightly sweet flavor that some people compare to mint. The seeds, oils and extracts of cardamom are thought to have impressive medicinal properties and have been used in traditional medicine for centuries (1, 2).8 Aug 2018