Rye Whisky, Scotch Whisky, and Other Hard Liquors Prolamins are the proteins that damage the small intestine in celiacs. Although they are made by fermenting wheat, barley, or rye, these beverages are distilled, making them safe to drink unless otherwise indicated.
Is Four Roses whiskey gluten-free?
Four roses is a gluten free bourbon that offers a contemporary and sophisticated flavor in every sip. It has aromatic notes of fruit, floral, spice, and honey, while the tasting notes are a mixture of fresh fruit, apple, pear, and a smooth and soft finish.