Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture. If you don't have red lentils on hand, green lentils are a wonderful substitute, but may take a few more minutes of cooking.9 Apr 2020
Should I use red or green lentils for soup?
Best Lentil Soup
Cookie and Kate
4.9
(2.5K)
55 mins
Fresh collard greens, green lentils, curry powder, red pepper flakes, carrots
Link: https://cookieandkate.com/best-lentil-soup-recipe/
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Lentil Soup
RecipeTin Eats
5.0
(504)
55 mins
Ribs, bread, lemon, carrot, olive oil
Link: https://www.recipetineats.com/lentil-soup/
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Lentil Soup
Allrecipes
4.5
(3.1K)
Carrots, olive oil, crushed tomatoes, vinegar, garlic
Link: https://www.allrecipes.com/recipe/13978/lentil-soup/
Does it matter what color lentils you use?
In general, the brown and green varieties retain their shape well (some more fully than others), whereas the hulled and, most particularly, split red and yellow lentils tend to disintegrate and, therefore, are best for soups or in applications where they'll be pureed.16 Jul 2013
What color is the best lentil?
Green and Puy Lentils Puy lentils are the original green lentil that are actually harvested in the French region of Le Puy. They have the same grey-green color, and are known for having the best texture and flavor of all lentil varieties. Because of this, they tend to be the most expensive type.24 Oct 2017
Do lentils need to be soaked before making soup?
The other good news: Lentils don't need to soak as beans do (though you do need to sort and rinse them before cooking). Some, like red lentils, dissolve as they cook and make for a smooth soup. Others, such as green and brown lentils, hold their shape and make a soup with more texture.28 Oct 2020
Which color lentil is best for soup?
Dried lentils are best for lentil soup. You can use most types of lentils for this recipe brown, green, red or yellow, though it will affect the colour of the soup. I've used green lentils, pictured below.23 Mar 2020
What flavors go well with lentils?
Simple Spiced Lentils
I Heart Vegetables
4.8
(26)
30 mins
Tomato sauce, garam masala, brown lentils, smoked paprika, olive oil
Link: https://iheartvegetables.com/simple-spiced-lentils/
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Seasoned Brown Lentils
A Couple Cooks
5.0
(2)
25 mins
Scrambled eggs, greek yogurt, pita bread, brown lentils, cilantro
Link: https://www.acouplecooks.com/seasoned-brown-lentils/
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How to Cook Lentils
Feasting At Home
4.9
(72)
20 mins
Lentils, bay leaves
Link: https://www.feastingathome.com/lentil-recipes/
Can you use green lentils instead of red in soup?
You can use most types of lentils for this recipe brown, green, red or yellow, though it will affect the colour of the soup. I've used green lentils, pictured below.23 Mar 2020
Do red and green lentils cook the same?
Summary: Green lentils come in two varieties, while red lentils come in more than two varieties. Green lentils have a stronger earthy flavor than the red lentils. Green lentils, when cooked, remain firm, and will not disintegrate with longer cooking times, while red lentils disintegrate with prolonged cooking.
Do I need to pre cook lentils?
How to prepare lentils. Lentils do not require it but can be soaked in order to reduce cooking time by about half. Before cooking, rinse lentils in cold water, pick over to remove debris or shrivelled lentils, then drain.
Can you put dried lentils straight into a stew?
Can you put raw lentils straight into a stew? Lentils are straight up magic in my opinion. They do not take much time to cook, so that means, yes, they can be added to a stew dry.17 Mar 2021
How do you soften lentils in soup?
In a medium saucepan over medium-high heat combine water, lentils and salt. Bring pot to a full boil, then adjust and lower heat just enough to maintain a slow, steady simmer. Cover tightly and continue cooking until the lentils are soft and tender, about 15 to 20 minutes or so. Serve and share!